Recipes And How To Make Spicy Beef Steak Seasoned With Soy Sauce That Is Delicious And Savory

Delicious and savory, that's the first impression that comes to mind when we hear beef steak.

Yes, this dish made from beef does have a delicious taste that is so delicious. The savory taste that is so distinctive from the meat in collaboration with delicious herbs and spices will of course produce a delicious dish that is so special. Besides being delicious, meat is also a good source of protein and iron for the body. Which means that when you eat meat as part of your diet, you will not only get a delicious taste, but also the goodness of meat.

It's just that, unfortunately at this time the price of meat that is increasingly soaring makes most Indonesians find it difficult to get beef to be processed into their daily food dishes. This is indeed quite difficult, especially for people with middle to lower economic levels. However, there is nothing wrong when you have the opportunity to be able to process beef, you can process it into a delicious dish that has a delicious and delicious taste.

And this time we have a delicious recipe on how to turn beef into a steak dish with a sweet and savory soy sauce. Of course, you can serve this dish in the middle of the family into a special dish that can satisfy the hungry desires of all your family members. What's the recipe like? Come on, let's look at the following.

Recipe name

Recipes and How to Make Spicy Beef Steak Cooked with Soy Sauce that is Delicious and Savory

4.8 78

 

Cooking Time

Preparation: 25 minutes

Also Read Recipes and How to Make Delicious and Steady Javanese Beef Steak

Cooking: 35 minutes

Total: 60 minutes

Ingredients needed to make a delicious and savory soy sauce-cooked beefsteak dish

Main Ingredients For Beef Steak:

• 500 grams of beef has deep
• 1/2 tsp nutmeg powder
• 1/4 tsp pepper powder
• 1 tbsp English soy sauce

Meat Steak Sauce Ingredients:

• 1/2 onion (chopped long)
• 1 tsp soy sauce
• 1/4 tsp pepper powder
• 75 grams of peas
• 1/4 tsp salt
• 500 ml water
• 1/2 tablespoon sweet soy sauce
• 1/2 tsp nutmeg powder
• 2 tbsp tomato sauce
• 2 tbsp butter (for frying)

Complementary Ingredients For Beef Steak:

• Enough french fries (fried)
• 200 grams of carrots (cut into 4 parts and boiled)
• 100 grams chickpeas (chopped)

How to make a delicious and savory soy sauce-cooked beefsteak dish

How to Make Beef Steak:

1. The first step you have to do is to coat the meat with English soy sauce, nutmeg powder and ground pepper. But of course after you wash your beef clean.
2. Leave the meat for about 30 minutes in the refrigerator until the seasoned is soaked in the meat.

How to Make Beef Steak Sauce:

1. While waiting for the meat seasoning to sink in. Heat margarine in a frying pan and saute onions until fragrant. Then enter the English soy sauce, sweet soy sauce, ground pepper, nutmeg powder and tomato sauce then stir until evenly distributed.
2. After that, put the beef into the sauce and stir until evenly distributed.
3. Gradually add water and cook the meat until it is absorbed and the meat is half cooked.
4. Remove the beef and cut against the grain to a thickness of 1 1/2 cm. Then put the pieces of meat back into the sauce stew and boil while adding the remaining water.

Also Read Recipes for a Delicious Crispy and Delicious Serundeng Beef Jerky

Cook the steak until cooked and add the peas then stir until blended and serve deliciously.

Don't forget to share this recipe and leave your comments. Also read: Meat Stew Recipe

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